​Chick peas and Spinach double duty

 







​Chick peas and spinach hummus
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Take the left overs to your blender and add roughly a ¼ cup EVOO and ½ lemon.  Add a little more pepper and blend making an awesome hummus.  

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Chickpeas and spinach on the grill

​1 large can of chick peas
1 frozen box of spinach thawed
½ onion chopped small
1 teaspoon turmeric
1 teaspoon ginger
1 teaspoon cumin
1 teaspoon cayenne
Salt and pepper to taste
Drizzle evoo
Zest and juice of one lemon
 
Mix all ingredients and warm through on the grill and serve